Farm to Fork Dinner
Mon, 11 Jul 2011
6:30pm
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Hillside, in conjunction with Harker's Organics, are excited to showcase the bounty of the Okanagan. This evening features a fabulous three-course dinner prepared by Chef Rob Cordonier and his team including Harker's Organics local produce. The Farm to Fork Dinner will be paired with Kathy Malone's award winning Hillside Estate wines.
Reservations are highly recommended. To book call 250-493-6274 or 1-888-923-9463
Location: Hillside Estate Winery & Bistro
Address: 1350 Naramata Road Penticton, BC, V2A 8T6
Cost: $59.00
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