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2009 Sandhill Estate Vineyard Pinot Gris
Highlights

Bright straw yellow colour with a clean fresh aroma of Bartlett pear, ripe apple, white peach and a
touch of tropical fruit. A medium-bodied wine with refreshing acidity and flavours of green apple,
green pear and honeydew melon. Green apple and lemon accented by a touch of white pepper spice
linger on the refreshing finish. Serve lightly chilled at 12 to 14˚C.  Pairs well with smoked
salmon dishes, quiche, sautéed scallops, crab cakes, pan-fried white fish, and turkey wraps with
aioli.








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