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2010 Sandhill Estate Vineyard Small Lots Viognier
Highlights

Bright lemon yellow colour with a wonderful bouquet of ripe peach, spring blossoms, pineapple,
honeydew and lemon oil. This medium to full-bodied, ever-so-slightly off-dry wine has a rich
mouth-feel and flavours of juicy ripe fleshy tree-fruits and tangerines. The refreshing finish
lingers with notes of sweet citrus and peach. Serve not overly chilled at 12 to 14ºC and enjoy with
cheesy tortellini in a cream sauce; garlic butter shrimp skewers and wild rice; creamy clam chowder;
veal in a cream sauce; barbecued turkey on crusty buns with garlic mayonnaise; and baked squash.








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