Black Hills Estate Winery Viognier

The 2009 Viognier is Black Hills' first vintage for this flavourful varietal. It has fragrant aromas of peach, orange blossom and creamy lemon biscuit. The leads to a rich mouth feel with a supple palate and refreshing acidity. Finishing light and delicate, it is a versatile food wine that is great with seafood but can also accompany more intense pairings such a barbequed quail.

From Black Hills Estate Winery